Big Bear meat smoker/roaster

An adapter to a gas grill, gas grill side burner, kettle grill, electric heat element or other outdoor cooking system, the Food Smoker Adapter accompanies the cooking system allowing it to be used as a meat smoker without physical modification. The Food Smoker Adapter utilizes convection smoke circulation and a special venting design to direct the flow of smoke so as to completely engulf the meat . The smoke chamber also acts as the sides of a meat hanging rack. Stainless steel skewers suspending multiple strips of meat are placed horizontally across the top of the smoke tube opening allowing the meat to hang in its volume. A special lid contains the smoke inside the volume of the Food Smoker Adapter and also acts as a lifting mechanism with tabs that snap into slots near the top of the smoke tube allowing the removal of the smoke tube, skewers, food, and lid simultaneously providing easy access to the wood chip pan so that wood chips may be stirred or added.

What Makes This Product The Coolest Thing Made In Idaho?

I have designed, built and patented my own meat smoker/roaster all right here in Boise Idaho. I am registered with the State of Idaho as Smoke Ease, LLC. It is a beautifully crafted piece of culinary equipment made of stainless steel. I began marketing it and sold 50 pcs of the 1st version between 2014 and 2017. I put it on the "back burner" for the last 5 years due to personal reasons, but am in the process of re-engaging. The "coolest" thing about it is that it is very compact and can be used on virtually any heat source, great for camping or an RV. The patent is based on the feature of being able to lift the smoke chamber with the lid in order to add wood chips, wood chunks, briquettes etc. The "best" thing about it is the results. Incredible smoky flavor! I even won 4th place at the 2013 Arctic Innovation Competition, University of Fairbanks Alaska!